Cheddar - Savory black & white cookie with apple
Our long awaited lunch began in a very interesting manner. After being ranked the 5th best restaurant in the world, I had to find out for myself.
For some odd reason, Eleven Madison Park's electricity was out and unable to prepare 3 out of the 14 highly anticipated courses. At first I was a little sad but I realized that 11 courses were more than enough. Apparently we missed out on the veal and warm foie gras that was served cold instead.
But nonetheless the taste profile and food were impeccable. I enjoyed every moment. It wasn't absurd or overly done. And given our special situation, our meal was only $125 per person—this adjustment alone made the experience 10x better.
Food
I didn't have the highest expectation initially because several friends have told me that it was good but not worth the price. I, however, thought the food was very excellent and the overall 3-5 hour lunch experience was worth the cost.
Morel
We began with a teaser, salty cookie with apple that was relatively neutral and a good opening act to the rest of the meal.
My favorite courses were the Caviar Eggs Benedict, Asparagus, Lobster, Sichuan Peppercorn Duck, Whey Yogurt Sorbet and Strawberry Edel Flower dessert.
Their play on eggs Benedict with caviar was not only picturesque but it was possibly the most elegant eggs Benedict I've ever had. The mini english muffins were too cute. The caviar was a very nice touch.
The Sichuan peppercorn duck was absolutely delicious. The skin was perfectly crispy with hints of peppercorn that made every bite so delectable.
I was very impressed with the food overall and must say that I genuinely enjoyed almost every dish. The flavors really suited my taste profile.
English Peas
It wasn't over the top or flashy—which I preferred because the emphasis was really on the food and overall experience of a proper 3 hour meal.
Ambiance
The space is rather large with very high ceilings. It is spacious enough to allow each party privacy. The decor is classic and elegant with white and warm tones.
Duration
Expect at least 3-5 hours.
Price
$225 per person fixed menu.
Reservation
Advanced reservation ~1-2 months.
Radish
Caviar
Eggs Benedict
Foie Gras
Carrot Tartare
Carrot Tartare
Lobster
Asparagus
Sichuan peppercorn duck
Duck
Whey sorbet
Strawberry vanilla ice cream
Sea Salt Pretzel
Sea Salt Pretzel